Sunday, May 13, 2012


Last night was homemade pizza night as most Saturday nights tend to be. This was one of the best tasting ones we've made. 

Start with a thawed pizza dough from Acme, spread it out on a cookie sheet - not a pizza pan - add half a can of Dom Pepino pizza sauce, throw some sausage, black olives and red peppers on it then sprinkle a whole bag of part skim shredded mozzarella cheese all over the top and bake for 12-15 minutes at 450 degrees. Let it cool for about 5 minutes, if you can wait that long, cut into serving size pieces and enjoy! It is so yummy that we haven't done a take-out pizza in forever!

By the way, Happy Mother's Day!

Only 124 days to go!

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